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Modified Tapioca Starch
Ingredion Inc. is an American food and beverage ingredient provider based in Westchester, Illinois, producing mainly starches, non-GMO sweeteners, stevia, and pea protein. The company turns corn, tapioca, potatoes, plant-based stevia, grains, fruits, gums and other vegetables into ingredients for the food, beverage, brewing, and pharmaceutical industries and numerous industrial sectors.
Modified Tapioca Starch from Vietnam
Vietnam is a major producer and exporter of modified tapioca starch, leveraging its abundant cassava (tapioca) resources and advanced processing technologies. Here's an overview of modified tapioca starch from Vietnam:
Raw Material Abundance
Vietnam is one of the top cassava producers globally, ensuring a steady supply of high-quality tapioca for starch production.
The cassava is cultivated predominantly in provinces like Tây Ninh, Gia Lai, and Đắk Lắk.
Modern Processing Facilities
Vietnamese manufacturers employ advanced technologies to produce modified tapioca starch, adhering to international quality standards.
Processing includes physical, chemical, or enzymatic modification to cater to diverse industrial needs.
Sustainability Efforts
Many producers in Vietnam focus on sustainable farming and processing practices, including wastewater treatment and energy-efficient methods.
EXPORTVN is one of the best suppliers of Tapioca Starch in Vietnam. We offer high-quality products at competitive prices. We also have a team of experienced professionals who can help you choose the right tapioca starch for your needs.
Here are some of the reasons why customers should choose EXPORTVN:
If you are looking for a reliable partner in the field of cassava starch or modified tapioca starch, contact us today!
EXPORTVN - Natural Ingredients for Healthy Foods
Email: sales2@exportvn.com
WhatsApp: +84936025314
