Modified Tapioca Starch E1422 (BULFLO) For Spicy Cheese Sauce

Modified Tapioca Starch E1422 (BULFLO) offers unparalleled benefits for spicy cheese sauce, from improved texture and heat stability to extended shelf life and better flavor release. Whether you are a food processor or a chef, incorporating BULFLO into your cheese sauce recipe can elevate the quality and appeal of your product.

1. What is Modified Tapioca Starch E1422 (BULFLO)?

Modified Tapioca Starch E1422 (BULFLO) is a specially treated starch derived from tapioca. Unlike native starches, modified starches like BULFLO have been chemically altered to enhance their performance in various food applications. BULFLO stands out for its unique properties, such as improved heat stability, consistency, and shelf life, making it an ideal choice for sauces, especially cheese sauces.

2. Benefits of Using E1422 (BULFLO) in Spicy Cheese Sauce

Enhanced Texture and Consistency: BULFLO helps achieve a smooth, creamy texture in cheese sauces. Its superior thickening properties ensure that the sauce maintains its consistency without becoming lumpy or separating.
Improved Heat Stability: Spicy cheese sauces often require heating and reheating. BULFLO offers excellent heat stability, preventing the sauce from breaking down or losing its quality during these processes.
Increased Shelf Life: One of the standout benefits of BULFLO is its ability to extend the shelf life of cheese sauces. By maintaining freshness and preventing spoilage, BULFLO ensures that your sauce remains delicious for longer.
Ability to Withstand Varying pH Levels: Cheese sauces can have varying acidity levels, especially when incorporating spicy ingredients. BULFLO’s resilience to pH changes means it can maintain its functionality and quality in diverse formulations.
Better Flavor Release and Mouthfeel: BULFLO enhances the overall sensory experience of your cheese sauce. It allows for better flavor release, ensuring that the spicy notes are pronounced, and provides a rich, satisfying mouthfeel.

Reach out to us today to experience the transformative power of BULFLO in your spicy cheese sauce!

3. Where Should You Buy Modified Starch E1422 (BULFLO)?

EXPORTVN is the best supplier of Modified Tapioca Starch in Vietnam. We offer high-quality products at competitive prices. We also have a team of experienced professionals who can help you choose the right modified tapioca starch for your needs.

Here are some of the reasons why customers should choose EXPORTVN:

Expert advice: We have a team of experienced professionals who can help you choose the right modified tapioca starch for your needs.
The team strictly controls the process of raw material selection, production, and preparation of customers’ orders.
Lead time: 2 weeks
We can adjust product parameters to suit customer requirements.
We can mix 2-3 products in your order.
Competitive prices: We offer competitive prices on all of our products.

If you are looking for a reliable supplier of Modified Starch, then EXPORTVN is the best choice for you.

To learn more about our products and services, please visit our website and contact me at:

Tony Phan (Mr.) – Export Manager

Email: sales5@exportvn.com